Chicken Elaine
Main Dishes
INGREDIENTS
16
Gerber’s Amish Farm Chicken Breasts
2 cups
sour cream
1/2 cup
lemon juice
4 tablespoons
Worcestershire sauce
4
cloves garlic, crushed
4 tablespoons
celery seeds
2 teaspoons
salt (optional)
1/2 teaspoon
pepper
1 package
herbed stuffing
1 cup
melted butter
Directions
1
Stir everything together except the stuffing and butter.
2
Layer Gerber’s Chicken with sour cream and seasonings in covered plastic container for 24 hours.
3
Roll chicken in fine stuffing crumbs and place in jelly roll pans and bake 1-1/2 hours in moderate oven.
4
Put melted butter on Gerber’s Chicken when put into the oven and add as it bakes.