Baked Parmesan Chicken with Mushrooms
Main Dishes
INGREDIENTS
2 pounds
Gerber’s Amish Farm Chicken breast, boneless, skinless
1/4 cup
dry bread crumbs
4 tablespoons
parmesan cheese
1 can
mushroom soup
1/4 teaspoon
oregano
1/2 cup
milk
dash
garlic powder
paprika
Directions
1
Combine crumbs, 2 tablespoons Parmesan cheese, oregano, garlic powder and pepper.
2
Roll Gerber’s Chicken in mixture. Arrange in 2-quart shallow baking dish (8” x 12” x 2”).
3
Bake in 400 F oven for 20 minutes.
4
Turn Gerber’s Chicken pieces and bake 20 minutes more.
5
mix soup with milk; pour over Gerber’s Chicken. Sprinkle with paprika and parmesan.
6
Bake 20 minutes more or until tender.
